Journal of Dentistry
Volume 36, Issue 10 , Pages 795-800 , October 2008

The whitening effect of enzymatic bleaching on tetracycline

  • Isabel Gimeno

      Affiliations

    • Tel.: +34 971 173171.
    • ,
  • Pere Riutord

      Affiliations

    • Tel.: +34 971 173146.
    • ,
  • Pedro Tauler

      Affiliations

    • Tel.: +34 971 173171.
    • ,
  • Josep A. Tur

      Affiliations

    • Tel.: +34 971 173146.
    • ,
  • Antoni Pons

      Affiliations

    • Corresponding Author InformationCorresponding author at: Research Group on Community Nutrition and Oxidative Stress, University of the Balearic Islands, Guillem Colom Building, Campus E-07122 Palma de Mallorca, Spain. Tel.: +34 971 173171; fax: +34 971 173184.

Received 10 January 2008 ,Revised 20 May 2008 ,Accepted 30 May 2008.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0300-5712(08)00169-3

doi: 10.1016/j.jdent.2008.05.015

Journal of Dentistry
Volume 36, Issue 10 , Pages 795-800 , October 2008

Article Tools

* Image Usage & Resolution