Journal of Dentistry
Volume 34, Issue 3 , Pages 214-220 , March 2006

Effect of acidic food and drinks on surface hardness of enamel, dentine, and tooth-coloured filling materials

  • S. Wongkhantee

      Affiliations

    • Department of Operative Dentistry, Khon Kaen University, Khon Kaen, Thailand
    • Department of Operative Dentistry, Chulalongkorn University, Bangkok, Thailand
    • ,
  • V. Patanapiradej

      Affiliations

    • Department of Operative Dentistry, Chulalongkorn University, Bangkok, Thailand
    • ,
  • C. Maneenut

      Affiliations

    • Department of Operative Dentistry, Chulalongkorn University, Bangkok, Thailand
    • ,
  • D. Tantbirojn

      Affiliations

    • Department of Operative Dentistry, Chulalongkorn University, Bangkok, Thailand
    • Minnesota Dental Research Center for Biomaterials and Biomechanics, University of Minnesota, 16-212 Moos Tower, 515 Delaware St SE, Minneapolis, MN 55455, USA
    • Corresponding Author InformationCorresponding author. Address: Minnesota Dental Research Center for Biomaterials and Biomechanics, University of Minnesota, 16-212 Moos Tower, 515 Delaware St SE, Minneapolis, MN 55455, USA. Tel.: +1 612 625 0950; fax: +1 612 626 1484.

Received 12 July 2004 ,Revised 4 May 2005 ,Accepted 6 June 2005.

References 

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PII: S0300-5712(05)00122-3

doi: 10.1016/j.jdent.2005.06.003

Journal of Dentistry
Volume 34, Issue 3 , Pages 214-220 , March 2006

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